Monday, November 23, 2009

MY LEMON SAUSAGE PENNE RECIPE

Hey everybody in the world who knows that I have my own recipe. Guess what I have another one that I made yesterday. I call it

LEMON SAUSAGE PENNE (or SHELLS)
The ingredients are:
  • 1 1/4 lbs. uncased mild Italian sausage
  • white wine
  • 1/2 lemon (squeezed)
  • powdered red chili pepper (you can use peperoncino if you don't have powder)
  • Italian seasoning
  • 1 large diced tomato
  • 3 cloves minced garlic
  • grated parmesan cheese ( how ever much you want)
  • 1 lb pasta
First take the sausage out of the casing, crumble and fry it.
While it's cooking, put in the rest of the ingredients.
While cooking this, be boiling the penne.

Serve with evo and parmesan cheese.

There is not much sauce because all the flavor is in the sausage. I hope you enjoy the food.

BYE BYE

Friday, November 06, 2009

KZ in TOSCANA (or KC in So. Cal.)


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